CONTACT
Jude’s Kitchen
500 Terry Francois St.
San Francisco, CA 94158
Tel: 123-456-7890
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We do all of the shopping, prepping and cooking ourselves, and we pick only the finest and freshest ingredients. Our menu changes daily according to what's in season. What we cook today, may be different from what we cook next time because we are always trying new and exciting ingredients and combinations. This could include our shrimp with fennel and orange, cauliflower "mashed potatoes," roasted vegetable quinoa and more! We also offer healthier versions of family favorites like meatloaf and chicken marsala, or baked chicken parmigiana with homemade tomato sauce. Excited? Good! Here's what to do.
We do all of the shopping, prepping and cooking ourselves, and we pick only the finest and freshest ingredients. Our menu changes daily according to what's in season. What we cook today, may be different from what we cook next time because we are always trying new and exciting ingredients and combinations. This could include our shrimp with fennel and orange, cauliflower "mashed potatoes," roasted vegetable quinoa and more! We also offer healthier versions of family favorites like meatloaf and chicken marsala, or baked chicken parmigiana with homemade tomato sauce. Excited? Good! Here's what to do.
We do all of the shopping, prepping and cooking ourselves, and we pick only the finest and freshest ingredients. Our menu changes daily according to what's in season. What we cook today, may be different from what we cook next time because we are always trying new and exciting ingredients and combinations. This could include our shrimp with fennel and orange, cauliflower "mashed potatoes," roasted vegetable quinoa and more! We also offer healthier versions of family favorites like meatloaf and chicken marsala, or baked chicken parmigiana with homemade tomato sauce. Excited? Good! Here's what to do.
We do all of the shopping, prepping and cooking ourselves, and we pick only the finest and freshest ingredients. Our menu changes daily according to what's in season. What we cook today, may be different from what we cook next time because we are always trying new and exciting ingredients and combinations. This could include our shrimp with fennel and orange, cauliflower "mashed potatoes," roasted vegetable quinoa and more! We also offer healthier versions of family favorites like meatloaf and chicken marsala, or baked chicken parmigiana with homemade tomato sauce. Excited? Good! Here's what to do.
Jude’s Kitchen
500 Terry Francois St.
San Francisco, CA 94158
Tel: 123-456-7890
Fill In Our Contact Form